Make the
foam worth it.
Reliable espresso martini recipes, clear technique, and party tools for a drink that tastes as good as it looks.
Make the classic →
Choose your build.
Each recipe is written for one drink, with a practical note on sweetness, coffee, or texture.
Classic espresso martini
A balanced starting point with vodka, fresh espresso, coffee liqueur, and a small amount of syrup.
View recipe →No espresso machineCold brew espresso martini
A smooth variation using concentrated cold brew when fresh espresso is not available.
View recipe →VariationVanilla espresso martini
A restrained vanilla version that keeps coffee at the center of the drink.
View recipe →VariationTequila espresso martini
An agave-forward variation with reposado tequila and a drier finish.
View recipe →Lower caffeineDecaf espresso martini
The classic build with freshly brewed decaf espresso for a later-evening option.
View recipe →Zero proofAlcohol-free espresso martini
A coffee-forward zero-proof build with body, bitterness, and controlled sweetness.
View recipe →Scale the batch, keep the foam.
Pre-batch the liquid, then shake smaller rounds to order for the best texture.